Showing posts with label casseroles. Show all posts
Showing posts with label casseroles. Show all posts

Saturday, October 19, 2013

Le Creuset 3-Ply Stainless-Steel 4-1/4-Quart Covered Casserole



The Best Clad Cookware
After doing rigorous comparison shopping, including looking at commercial clad cookware like Vollrath Tribute, I consider the new Le Creuset cookware to be the best available, hands down. The lids are thicker, the pot bodies are heavier, and the handles are more comfortable. These pots and pans put brands like All Clad to shame.

Yes, they are made in China. Only All Clad, which now makes their handles and lids off-shore too (they don't tell you where) and Vollrath are made in the US. All Clad is no better than Cuisinart (which would be my second choice, and a lot cheaper) or Calphalon, now discontinued, in the clad cookware category. And All Clad is ridiculously expensive, which in my opinion is completely unjustifiable, not to mention that their handles are as uncomfortable as they come.

If I didn't care about looks I would have gone with Vollrath, but the Le Creuset are very attractive (for pots and pans). The new handles are thick and easy to grasp. The...





Click to Editorial Reviews

Le Creuset Stoneware Petite Raspberry Casserole, Red



Beautifully made
Of course, le creuset has excellent quality: this adorable little ramekin is perfect for service a warm dessert or side dish. Or 1 serving of soup.

DON'T WASTE YOUR MONEY
What a joke. These Le Creuset Stoneware Petite Casseroles have no purpose. They are 100% smaller than I thought. They are usuless and waaaayyyy overpriced. They aren't worth 5 bucks a piece let alone the $14.99 a piece I paid and I bought 8 of them. save your money! don't buy these!



Click to Editorial Reviews

Friday, October 18, 2013

MATBAH Stainless Steel Hot Pot Insulated Food Server Casserole - Keeps Warm Upto 4 Hours, 2-Liter/2-Quart



Water spot easily and look bad
The product works well ~ though keeps things cold or hot only for about 2 hours not 4 as I'd read ~ but even when I wash it in the dishwasher and use my "non-spotting" stuff they spot really badly and I have to work hard to "buff" out the water spots before using them. I never seem to get them all, either. Not good when you're trying to make a good impression (we give photo workshops and serve lunches and things need to look professional).





Click to Editorial Reviews